Rank | Egg type | Cholesterol (mg/100g) |
---|---|---|
61 | Eggnog | 59.0 |
62 | Bread, egg, toasted | 56.0 |
63 | Bread, egg | 51.0 |
64 | Egg custards, dry mix, prepared with whole milk | 51.0 |
65 | Babyfood, cereal, with eggs, strained | 51.0 |
66 | Rolls, dinner, egg | 50.0 |
67 | Egg custards, dry mix, prepared with 2% milk | 49.0 |
68 | Pudding, lemon, dry mix, regular, prepared with sugar, egg yolk and water | 49.0 |
69 | Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg | 45.0 |
70 | Crackers, matzo, egg and onion | 45.0 |
71 | Pasta, homemade, made with egg, cooked | 41.0 |
72 | Fish, herring eggs, Pacific, plain (Alaska Native) | 40.0 |
73 | Noodles, egg, spinach, cooked, enriched | 33.0 |
74 | Pie, egg custard, commercially prepared | 33.0 |
75 | Noodles, egg, cooked, enriched, with added salt | 29.0 |
76 | Noodles, egg, cooked, unenriched, without added salt | 29.0 |
77 | Noodles, egg, cooked, enriched | 29.0 |
78 | Noodles, egg, cooked, unenriched, with added salt | 29.0 |
79 | KELLOGG'S Eggo Lowfat Homestyle Waffles | 25.0 |
80 | Bagels, egg | 24.0 |
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