| 1 | Cheese, colby | 95.0 |
| 2 | Lard | 95.0 |
| 3 | Animal fat, bacon grease | 95.0 |
| 4 | Chicken, broilers or fryers, thigh, meat only, cooked, roasted | 95.0 |
| 5 | Chicken, stewing, dark meat, meat only, cooked, stewed | 95.0 |
| 6 | Squab, (pigeon), meat and skin, raw | 95.0 |
| 7 | Turkey, all classes, meat and skin and giblets and neck, cooked, roasted | 95.0 |
| 8 | Turkey, fryer-roasters, light meat, meat and skin, cooked, roasted | 95.0 |
| 9 | Turkey, fryer-roasters, back, meat only, cooked, roasted | 95.0 |
| 10 | Turkey, young tom, skin only, raw | 95.0 |
| 11 | Turkey, mechanically deboned, from turkey frames, raw | 95.0 |
| 12 | Pork, fresh, shoulder, arm picnic, separable lean only, cooked, roasted | 95.0 |
| 13 | Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled | 95.0 |
| 14 | Potato pancakes | 95.0 |
| 15 | Beef, retail cuts, separable fat, cooked | 95.0 |
| 16 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | 95.0 |
| 17 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised | 95.0 |
| 18 | Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, select, cooked, broiled | 95.0 |
| 19 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | 95.0 |
| 20 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | 95.0 |