Examples: lamb, egg, Or by content: 75-100

Rank Who type Cholesterol (mg/100g)
1 Egg, whole, dried, stabilized, glucose reduced 2,017.0
2 Egg, whole, dried 1,507.0
3 Egg, turkey, whole, fresh, raw 933.0
4 Egg, duck, whole, fresh, raw 884.0
5 Egg, goose, whole, fresh, raw 852.0
6 Egg, quail, whole, fresh, raw 844.0
7 Egg, whole, raw, frozen 432.0
8 Egg, whole, cooked, fried 401.0
9 Egg, whole, cooked, hard-boiled 373.0
10 Egg, whole, raw, fresh 372.0
11 Egg, whole, cooked, poached 370.0
12 Egg, whole, cooked, omelet 313.0
13 Egg, whole, cooked, scrambled 277.0
14 Snacks, M&M MARS, KUDOS Whole Grain Bar, chocolate chip 136.0
15 Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised 130.0
16 Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised 127.0
17 Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised 126.0
18 Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised 123.0
19 Lamb, new zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised 123.0
20 Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised 117.0

1 | 2 | 3 | 4 | 5 | 6 | 7 >>Next

Do you want to know the fat content of who?