| 41 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised | 98.0 |
| 42 | Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised | 98.0 |
| 43 | Beef, cured, corned beef, brisket, cooked | 98.0 |
| 44 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised | 98.0 |
| 45 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | 98.0 |
| 46 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | 98.0 |
| 47 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | 98.0 |
| 48 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | 98.0 |
| 49 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried | 98.0 |
| 50 | Game meat, bear, cooked, simmered | 98.0 |
| 51 | Lamb, domestic, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | 98.0 |
| 52 | Game meat, deer, ground, cooked, pan-broiled | 98.0 |
| 53 | POPEYES, Fried Chicken, Mild, Breast, meat and skin with breading | 98.0 |
| 54 | Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | 98.0 |
| 55 | Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | 98.0 |
| 56 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | 98.0 |
| 57 | Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | 98.0 |
| 58 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled | 98.0 |
| 59 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised | 98.0 |
| 60 | Turkey bacon, cooked | 98.0 |